Book a Table
For your Acorne 3 Courses Complete Dining Experience
As you are joining us soon for lunch or dinner we wanted to let you know what to expect from your Complete Celebration Dining Experience, how to book it and how to make the most of your visit.
RELAX WITH A COCKTAIL
First of all, enjoy a cocktail at the bar while you browse our wine list. Any bottle up to the value £30 is included in your Dining Experience.
There is always a vegetarian starter and we have daily vegetarian main course, so don’t worry if you don’t eat meat or fish.
Your menu has five choices for starters, four mains, including our 8oz house cut rump steak, and six desserts. You can see a sample menu here, which includes our other steaks at a supplement should you want to try something different. A side order each, a bottle of mineral water and tea or coffee after your meal are also included. There is not even any service charge to pay on all the included items.
Our menu changes seasonally, so may not be identical to this one, though some dishes stay on all year round.
If it’s steak you like, you’ve come to the right place. All our steaks are served with your choice of sauce from Peppercorn, Bearnaise or our own home-made Café de Paris butter (which has over 27 ingredients). You can choose any side orders from the menu at £4.75 each.
We don’t want you to be limited on choice, so for those guests wanting to try a different steak cut, there is a section on your menu to choose from for a small supplement (£6 to £17).
Good to know
Our steaks are best served medium rare, but if you prefer yours cooked longer, then we recommend our 10oz Tail-on Ribeye with its eye of succulent fat that keeps it tender.
For those of you who want the maximum flavour from a steak, try one on-the-bone as the marrow gives a richer, deeper taste that you don’t get when the bone has been removed.
WHEN YOU CAN DINE
DRESS CODE ADVICE
Our dress code is smart casual. As a guide, jeans are fine, but no sportswear, please.
You can book in advance any time with no restrictions, subject to the restaurant having availability.
You will need both your voucher’s Serial Number & PIN:
- Select which restaurant you wish to dine at below; click Book Now; select your preferred date, time and party size.
- Choose your Experience then complete your details.
- Add your birthday if you would like to receive special offers in the future and use the Comments box for any special requests or to let us know if you’re celebrating an occasion.
- Enter the Serial Number and the PIN into the labelled boxes.
- It is much faster to book online, but if you need assistance please feel free to call us on the reservation number.
Sirloins have an excellent balance of flavour and tenderness and sit just above the fillet, so best served medium rare.
© London Steakhouse Company